{"id":35572,"date":"2023-05-10T08:32:41","date_gmt":"2023-05-10T08:32:41","guid":{"rendered":"https:\/\/www.fermentierra.com\/?p=35572"},"modified":"2023-05-10T08:32:41","modified_gmt":"2023-05-10T08:32:41","slug":"purple-sunshine-drink","status":"publish","type":"post","link":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/?p=35572","title":{"rendered":"Purple Sunshine Drink"},"content":{"rendered":"\n

Voici un d\u00e9licieux cocktail cr\u00e9er par @lovleyfoody<\/a>, tr\u00e8s inspir\u00e9e, sans alcool et super rafra\u00eechissant. Comme quoi la choucroute nous surprendra toujours!<\/strong><\/em><\/p>\n\n\n\n

Temps de pr\u00e9paration : 15 minutes
Une heure avant : Verser le th\u00e9 et le laisser refroidir<\/p>\n\n\n\n

Ingr\u00e9dients : Tisane Rayon de Soleil<\/a> + Citron Confit<\/a> de Fermentierra, myrtilles, romarin, eau de coco, citron, gla\u00e7ons, \u00e9dulcorant au choix, noix de coco r\u00e2p\u00e9e, eau.<\/p>\n\n\n\n

\"\"
@lovleyfoody <\/a><\/figcaption><\/figure>\n\n\n\n

Pour 2 verres<\/strong><\/p>\n\n\n\n

Faire bouillir de l’eau chaude. Verser le Rayon de Soleil<\/a>, laisser reposer quelques minutes et refroidir.<\/p>\n\n\n\n

2-3 petits morceaux de citron confit<\/a>
1\/4 de citron, coup\u00e9 en petits morceaux
1 poign\u00e9e de myrtilles (pour une couleur violette plus intense, vous pouvez faire bouillir les myrtilles avec 1 cuill\u00e8re \u00e0 soupe d’eau. Cela intensifiera naturellement les colorants des myrtilles)
1 brin de romarin
1 cuill\u00e8re \u00e0 caf\u00e9 d’\u00e9dulcorant de votre choix (j’ai utilis\u00e9 du sucre de canne)
M\u00e9langer 2 dl d’eau de coco. \u00c9craser pour que les ar\u00f4mes se d\u00e9ploient et que les structures se m\u00e9langent.<\/p>\n\n\n\n

\"\"
https:\/\/www.instagram.com\/lovleyfoody\/<\/a><\/figcaption><\/figure>\n\n\n\n

Verser 1 cuill\u00e8re \u00e0 soupe de jus de citron confit<\/a> dans un petit r\u00e9cipient. Tourner les deux bords du verre \u00e0 une profondeur d’environ 0,5 cm et les \u00ab\u00a0enrober\u00a0\u00bb de flocons de noix de coco pour leur donner un bel aspect.<\/p>\n\n\n\n

Verser le jus de citron dans le m\u00e9lange myrtilles-citron.<\/p>\n\n\n\n

Remplir les deux verres aux deux tiers avec des gla\u00e7ons.<\/p>\n\n\n\n

Passer le m\u00e9lange myrtilles-citron-coco au tamis et le r\u00e9partir dans les deux verres.<\/p>\n\n\n\n

Verser le th\u00e9 Rayon de Soleil<\/a> avec pr\u00e9caution.<\/p>\n\n\n\n

D\u00e9corer avec du citron frais, des myrtilles et un brin de romarin.<\/p>\n\n\n\n

Sant\u00e9 \u00e0 la lactofermentation !<\/a><\/p>\n\n\n\n

Recipe and media by Jenny Fahrni @loveleyfoody<\/a><\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"

Voici un d\u00e9licieux cocktail cr\u00e9er par @lovleyfoody, tr\u00e8s inspir\u00e9e, sans alcool et super rafra\u00eechissant. Comme quoi la choucroute nous surprendra toujours! Temps de pr\u00e9paration : 15 minutesUne heure avant : Verser le th\u00e9 et le laisser refroidir Ingr\u00e9dients : Tisane Rayon de Soleil + Citron Confit de Fermentierra, myrtilles, romarin, eau de coco, citron, gla\u00e7ons, […]<\/p>\n","protected":false},"author":64,"featured_media":35581,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[68],"tags":[87,88,89,65,57,90,77,78,91],"class_list":["post-35572","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","tag-community","tag-creative","tag-drinks","tag-fermentierra","tag-healthy","tag-no-alcool","tag-recuperation","tag-sport","tag-swiss"],"acf":{"article_title_de":"","article_excerpt_de":"","article_content_de":"","article_status_de":"draft","article_title_en":"","article_excerpt_en":"","article_content_en":"","article_status_en":"draft"},"fermentierra_translation_state":{"schemaVersion":1,"de":{"managed":false,"status":"draft","publishable":false,"fallbackAllowed":true,"invalidated":false},"en":{"managed":false,"status":"draft","publishable":false,"fallbackAllowed":true,"invalidated":false}},"lang":"fr","translations":{"fr":35572},"pll_sync_post":[],"_links":{"self":[{"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=\/wp\/v2\/posts\/35572","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=\/wp\/v2\/users\/64"}],"replies":[{"embeddable":true,"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=35572"}],"version-history":[{"count":0,"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=\/wp\/v2\/posts\/35572\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=\/wp\/v2\/media\/35581"}],"wp:attachment":[{"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=35572"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=35572"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev-remote.fermentierra.com\/staging-traducti\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=35572"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}